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Sanding and Finishing Class 10:30 - 12pm CATC Rm 104

About this event

Ready to learn how to make your next project as smooth and desirable as our customers expect? Do you want to learn more about the various finishes that are available? Looking for a good food safe finish? Attend this class and learn techniques that will quickly and easily achieve the results you will be proud of.

Date and Time

Wednesday, February 18, 2026, 10:00 AM until 12:00 PM

Event Contact(s)

Lorraine Wilson
Instructor

Mark Freeman
Assistant Instructor

Registration Info

Registration is required

Please wear close-toed shoes, and bring safety glasses, ear plugs and face mask.

Capacity

20 Total Slots

16 Available Slot(s)